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  • Yemen | Zamarrud

    ر.ع.6.60
    Country: Yemen Region: Multiregional Producer: Rayyan Mill Process: Natural Elevation: 1200-2000m Roast: Medium Tasting Notes: Gooseberry, Raisin, Spice Varietal: Heirloom Varietals Blend
  • Yemen | Malala

    ر.ع.6.60

    Country: Yemen Region: Wadi Malala - Bani Ismail Producer: Rayyan Mill Process: Sun-Dried Natural Varietal: Ismaili Elevation: 1500-2000m Roast: Medium Tasting Notes: Complex cup layered with red apple, licorice, and blackberry tea

  • Burundi | Gatukuza

    ر.ع.5.00

    Country: Burundi Region: Ngozi Producer: Gatukuza Washing Station Elevation: 1750m Varietal: Red Bourbon Process: Washed Roast: Medium Tasting Notes: Blackberry, Red Apple, Black Tea

  • Country: Guatemala Region: Huehuetenanago Producer: Armando Gomez Elevation: 1500m Varietal: Blend Process: Washed Tasting Notes: Caramel, Orange, Cream  
  • Country: Ethiopia Region: Kochere Washing Station: Chelelektu Elevation: 2000-2200m Varietal: Heirloom Process: Natural Tasting Notes: Berries, Lavender, Black Tea

  • Ethiopia | Uraga

    ر.ع.4.40

    Country: Ethiopia Region: Guji Washing Station: Uraga Elevation: 1750-1850m Varietal: Heirloom Process: Fully Washed Tasting Notes: Orange, Peach, Raspberry

  • Country: Brazil Region: Cerrado Mineiro Producer: Andrade Brothers Elevation: 1100m Varietal: Yellow Icatú Process: Sun-dried Natural Tasting Notes: Almond, Lime, Silky Texture